Published
This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act).
For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Work Plan.
Previous Notification Circulars and Gazettes are available on the FSANZ website.
Call for submissions
FSANZ invites written submissions on the assessment of the following proposal via the FSANZ Consultation Hub by 11:59pm (Canberra time) Monday 12 May 2025.
General procedure
- P1060 - Egg Food Safety & Primary Production Requirements: this proposal P1060 will consider amending the Australia New Zealand Food Standards Code to provide new and/or amended food safety and primary production requirements for eggs and egg products.