Applications

Use the filtering function below to find applications to change the Food Standards Code. All application documents and public submissions are published on our website. You can check the status of an application on the FSANZ Work Plan which provides information on assessment timing and upcoming consultation opportunities.

Applications
Search results 115-117 of 621
A1178 - Method AOAC 2017.16 as a new method of analysis for total dietary fibre
Status: #N/A

Category: #N/A

Published 13 November 2021

A1214 - Nicotinamide riboside chloride as Vitamin B3 in FSMP
Status: Gazetted

Category: Vitamin and Minerals

Published 27 October 2021

A1218 Galactosidase from Bacillus subtilis (Enzyme)
Status: Gazetted

Category: Processing Aid

Published 27 October 2021