Applications

Use the filtering function below to find applications to change the Food Standards Code. All application documents and public submissions are published on our website. You can check the status of an application on the FSANZ Work Plan which provides information on assessment timing and upcoming consultation opportunities.

Applications
Search results 139-141 of 621
A1176 - Enzymatic production of Steviol Glycosides
Status: Gazetted

Category: Additive

Published 7 April 2020

A1181 - Maximum residue limits for Imazapyr in Barley Grain
Status: Gazetted

Category: MRLs

Published 7 April 2020

A1171 - Endo-inulinase from GM Aspergillus oryzae as a Processing aid (Enzyme)
Status: Gazetted

Category: Additive

Published 7 April 2020