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Amendment 116

Amendment 116 [ pdf ] Amendment 116 contains amendments to the following Standards in the Australia New Zealand Food Standards Code:

1.4.2 - Maximum Residue Limits [Australia only] 1.5.2 - Food produced using Gene Technology 1.6.2 - Processing Requirements [Australia only] 2.2.1 - Meat and Meat Products 4.1.1 - Primary Production and Processing Standards - Preliminary Provisions 4.2.2 - Primary Production and Processing Standard for Poultry Meat
The Application and Proposals under which these amendments are made are as follows:

Amendment 117

Amendment 117  [ pdf ] Amendment 117 contains amendments to the following Standards in the Australia New Zealand Food Standards Code:

  1.3.1 - Food Additives 1.3.3 - Processing Aids 1.5.2 - Food Produced Using Gene Technology
The Application and Proposals under which these amendments are made are as follows:
  • Application A603 - Red 3 Erythrosine in Food Colouring Preparations
  • Application A1021 - Food derived from Herbicide-tolerant Maize Line DP-098140-6
  • Application A1032 - ß-Galactosidase as a Processing Aid (Enzyme)
  • Application A1033 - Maltotetraohydrolase as a…

    Published December 2023

Amendment 118

Amendment 118 [ pdf ] Amendment 118 contains amendments to the following Standards in the Australia New Zealand Food Standards Code:

1.5.2 - Food produced using Gene Technology
The Applications under which these amendments are made are as follows:
  • Application A1029 - Food Derived from Drought-tolerant Corn Line MON87460
  • Application A1035 - Food Derived from Insect-protected Soybean Line MON87701

Published December 2023

Amendment 119

Amendment 119 Amendment 119 contains amendments to the following Standards in the Australia New Zealand Food Standards Code:

1.3.1 - Food Additives 1.3.3 - Processing Aids 1.4.2 - Maximum Reside Limits (Australia only)
The Applications under which these amendments are made are as follows:

Published December 2023

Amendment 120

Amendment 120 Amendment 120 contains amendments to the following Standard in the Australia New Zealand Food Standards Code:

  • 1.5.2 - Food produced using Gene Technology
The Application under which these amendments are made are as follows:
  • Application A1040 - Food derived from Insect-resistant & Herbicide-tolerant Cotton Line GHB119

Published December 2023

Amendment 121

Amendment 121 Amendment 121 contains amendments to the following Standards in the Australia New Zealand Food Standards Code: 1.2.4 - Labelling of Ingredients 1.3.1 - Food Additives 1.3.3 - Processing Aids 1.4.1 - Contaminants and Natural Toxicants The Applications and Proposal under which these amendments are made are as follows:

  • Application A1025 - Classification of Dimethyl Dicarbonate
  • Application A1044 - Pullulanase from Bacillus subtilis as a Processing Aid (Enzyme)
  • Proposal…

    Published December 2023

Amendment 122

Amendment 122 [ pdf ] Amendment 122 contains amendments to the following Standards in the Australia New Zealand Food Standards Code:

1.3.3 - Processing Aids1.4.2 - Maximum Reside Limits (Australia only)4.5.1 - Wine Production Requirements (Australia only)
The Application and Proposals under which these amendments are made are as follows:
  • Application A1048 - Co-extruded Polystyrene & PVPP as a Processing Aid
  • Proposal M1006 - Maximum Residue Limits (October 2009-March 2010)
  • …

    Published December 2023

Amendment 123

Amendment 123 [ pdf ] Amendment 123 contains amendments to the following Standards in the Australia New Zealand Food Standards Code: 1.1.1 - Preliminary Provisions - Application, Interpretation and General Prohibitions 2.2.2 - Egg and Egg Products (Australia only) 1.6.1 - Microbiological Limits for Food 1.6.2 - Processing Requirements (Australia only) 4.2.5 - Primary Production and Processing Standard for Eggs and Egg Product (australia only) The Proposal under which these amendments are made is as follows:

  • Proposal P301 - Primary Production & Processing Standard for Eggs & Egg Products

Published December 2023

Amendment 124

Amendment 124 [ pdf ] Amendment 124 contains amendments to the following Standards in the Australia New Zealand Food Standards Code: Standard 1.1.1 - Preliminary Provisions - Application, Interpretation and General Prohibitions Standard 1.1.2 - Supplementary Definitions for Foods Standard 1.2.1 - Application of Labelling and Other Information Requirements Standard 1.2.3 - Mandatory Warning and Advisory Statements and Declarations Standard 1.2.4 - Labelling of Ingredients Standard 1.2.5 - Date Marking of Food Standard 1.2.6 - Directions for Use and Storage Standard 1.2.8 - Nutrition Information Requirements Standard 1.2.9 - Legibility Requirements Standard 1.2.10 - Characterising Ingredients and Components…

Published December 2023

Amendment 125

Amendment 125 [ pdf ] Amendment 125 contains amendments to the following Standards in the Australia New ZealandFood Standards Code:

Standard 1.2.4 - Labelling of Ingredients Standard 1.3.1 - Food Additives Standard 1.3.3 - Processing Aids Standard 1.3.4 - Identity and Purity
The Applications under which these amendments are made are as follows:
  • Application A1034 - Advantame as a High Intensity Sweetener
  • Application A1050 - Glycerophospholipid Cholesterol Acyltransferase as a Processing Aid
    • …

    Published December 2023