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A1143 - Food derived from DHA Canola Line NS-B50027-4

A1143 - Food derived from DHA Canola Line NS-B50027-4 FSANZ Page last updated: 13 February 2025

Published 25 June 2022

A1144 - Re-categorising Coconut Milk for Food Additive Permissions

A1144 - Re-categorising Coconut Milk for Food Additive Permissions Page last updated: 13 February 2025

Published 31 August 2018

A1146 - Thermolysin (Protease) as a Processing Aid (Enzyme)

A1146 - Thermolysin (Protease) as a Processing Aid (Enzyme) Page last updated: 13 February 2025

Published 24 October 2018

A1147 - Food derived from Herbicide-tolerant Cotton Line GHB811

A1147 - Food derived from Herbicide-tolerant Cotton Line GHB811   Page last updated: 13 February 2025

Published 28 June 2018

A1149 - Addition of Steviol Glycosides in Fruit Drinks

A1149 - Addition of Steviol Glycosides in Fruit Drinks Page last updated: 13 February 2025

Published 7 June 2019

A1150 - Glucosylated Steviol Glycosides

A1150 - Glucosylated Steviol Glycosides Page last updated: 13 February 2025

Published 6 October 2017

A1151 - Beta-Galactosidase from Papiliotrema terrestris as a Processing Aid (Enzyme)

A1151 - Beta-Galactosidase from Papiliotrema terrestris as a Processing Aid (Enzyme) Page last updated: 13 February 2025

Published 31 August 2018

A1156 - Food derived from Super High Oleic Safflower Lines 26 and 40

A1156 - Food derived from Super High Oleic Safflower Lines 26 and 40   Page last updated: 13 February 2025

Published 24 January 2019

A1157 - Enzymatic production of Rebaudioside M

A1157 - Enzymatic production of Rebaudioside M Page last updated: 13 February 2025

Published 16 March 2021

Very low energy diets (VLED)

Very low energy diets (VLED) Very low energy diets (VLED) are food for special medical purposes specially formulated for the dietary management of overweight and obesity. VLED are total diet replacements that can be used as the sole source of nutrition for up to 12 weeks.   They are to be used under the supervision of a medical practitioner and dietitian. Regulation Standard 2.9.5 of the Food Standards Code regulates the composition, labelling and sale of food for special medical purposes, including VLED.  The label of a VLED is required to carry the following statements: 

• name or description (e.g. ‘Very Low Energy Diet’’ or ‘Very Low Calorie Diet’) 
• the…

  Published 5 September 2024